Arepa Mia - Avondale Estates, Georgia

Kathryn F.

The food was pretty good, we got a cheese arepa and chicken empanadas and a guava juice and a sugar cane juice, we definitely liked it and will be recommending it to friends. The service was pretty good, fairly quick, and polite. One of the servers did, however, snap at our dog to get her attention and try to pat her, which made her uncomfortable. The atmosphere was cute all Venezuelan themed. And all the food is sourced locally, which is a major plus.

Nick

Delicious food, super friendly staff! Grab an arepa and hang out on their large patio with some friends! Great spot with lots of interesting shops within walking distance.

Sophie P.

Love arepa Mia! The yuca fries are a must try. You can’t go wrong with any of the arepas, but my favorite is la pelua. The outdoor seating is so nice.

Owen C.

This place has the most freshest, hottest, most delicious food imaginable, with a great atmosphere and delightful and courteous staff. The arepas and empanadas are the best and most authentic I've ever had. The fresh passionfruit juice was amazing, and the cappuccino was so flavorful! I'm definitely coming back for more!

S W.

My daughter frequents this restaurant and loves it so much!! This was my 1st time there, and I see why she loves it! The food is fresh, hot, and tasty! The service is great! Quick and polite! The atmosphere feels cozy, like you're with friends. I enjoyed everything about it and look forward to going again soon!

Matt C.

Arepa Mia is doing delicious things. The atmosphere inside is a vibrant reflection of the flavors you're about to experience: from the beautiful plants on display to the intricate carvings on the wall, passion and pride for culture is evident.
The sauces are stellar and I want to highlight their habanero sauce specifically. It has the depth of habanero flavor, but the heat has been drastically reduced. It’s hot enough to remind you of the pepper you’re eating but if you’re a spicy-food fan then it’s right up your alley.

My normal order generally consists of plantain chips, and either the pabellón or asado negro

Lisa R. B.

Just moved back to Atlanta after four years, and this was an immediate destination. As someone with severe Celiac, a dedicated GF restaurant is always on this list. To be able to freely eat authentic Venezuelan food sourced locally and organically is a joy to be had. The seasonal vegetables, the daily specials, and the core menu are all hits, so come back many times and try as much as you can.

Sebastian G.

Been here twice for company lunches. This place is really good. Anything on the menu sticks out. No wonder this place was recommended by the Michelin guide. I ordered "Arepa Asado Negro" and "Arepa Pernil" and neither missed. Have also gotten several of the appetizers. All really good, including "yuca frita", arepitas, and tostones. The hot sauces are good here too! Don't have many pictures since it was company lunch